Paella Feast! TRY 5 TYPES OF PAELLA - April 6, 6:30 pm
Fresh back from their trip to Valencia, the motherland of Paella, Chef Sergio and Chef Emily present a Valencian inspired edition of Paella Feast! Taste what SF Chronicle called “paella, perfected” at a lavish community dinner hosted by La Marcha in Berkeley.
This family-style feast will take place at Neyborly’s Poet’s Corner, a beautiful event space just across the street from our restaurant. We’ll be serving fresh salad and bread, followed by five (5!) kinds of our famous paella—all for only $30 per person. Wine, sherry, and sangria will also be available for purchase.
There’s no better way to spend time with old friends (or make a few new ones) than over a steaming plate of paella, so grab your tickets today before they’re gone!
chicken, rabbit, sail, artichoke hearts, emergo beans, snap peas
black squid ink, clams, fennel sausage, peas
ARROZ A BANDA (SEÑORET)
monkfish, prawns, calamari
ARROZ DE VEGETALES
fresh market vegetables
ARROZ "AL HORNO"
short ribs, morcilla, potato, tomato, garbanzos, roasted garlic
*Paella types subject to change.