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Sunday
01
APR

Grand Easter Brunch!

09:30
16:00
Picos Restaurant
Event organized by Picos Restaurant

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Join us in celebrating Easter Brunch and enjoy traditional favorites including a carving station with Chef Arnaldo's Special Tres Chiles Roasted Prime Rib, Whole Serrano Ham, Carnitas, Oysters on the Half Shell, Peel and eat gulf shrimp, charcuterie board, broiled Cod Veracruz, Assorted Moles, Ceviche Campechano, Grilled Salmon over Corn Maque Choux, Red and Green Pozole, Menudo, Grilled Vegetables, Fresh Fruits, And Salads, and a 30 ft long dessert bar!!