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Monday
25
JUN

Brunch!

09:00
14:00
COOK Programs
Event organized by COOK Programs

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Category
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For ages 12 - 16
While breakfast may have it’s early-morning challenges, the small shift to brunch opens us up to a world of possibilities. From French toast to fried chicken, and everything in between, brunch is alive with flavorful options, and we will explore the gamut.
Lunch and snacks are included daily.

Families are invited to join us on the last day of class, from 12:30 – 2:00, for a final celebration and feast.