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Tuesday
24
APR

Skinner Vineyards & Winery Wine Pairing Dinner

18:00
21:00
Sierra St. Kitchen & Cocktails
Event organized by Sierra St. Kitchen & Cocktails

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Category
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$69 per person

Menu

Reception
Smithereens Rouge, Sierra Foothills, 2015

First Course
Smithereens Blanc, Sierra Foothills, 2016 – Goat cheese, potato and onion tart

Second Course
Grenache Blanc, Sierra Foothills, 2016 – Cumin lamb skewers with mint yogurt and chili flakes

Third Course
Rose of GSM, Sierra Foothills, 2017 – Chicken paella with bell peppers, peas, celery, garlic, onions, spices and saffron rice

Fourth Course
Mourvedre, Sierra Foothills, 2015 – Red wine braised veal short-ribs with white cheddar potato puree and horseradish cream


To make reservations, please call 775-686-6669 or email nicole@sierrastkitchen.com or message here on facebook