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Master Chefs Cooking Camp Just Desserts Week 2

Superior Culinary Center
Event organized by Superior Culinary Center

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Master Chef Cooking Camps
Cooking Theme: Just Desserts
Week 2: June 19th to 22nd 2018
Time: 10:00–3:00PM
Cost: $259+tax
Master Chef Ages: 14-18 years
Call Mike at 414.671.1200 or email at mike@supequ.com to register your teen.

Treat your children with these awesome recipes for kid’s desserts, including cake, cupcakes, candy, cookies, ice cream, brownies, funnel cake, marshmallows, granola bars, peanut butter cups, pretzel bites and more. Kids love to layer! And when those layers are filled with good stuff to eat it's even more fun. These parfait recipes involve stacking goodies in a copy. So easy a kid could do it.

Day 1: Brownie Delights
Truffle Brownies
Brownies Fudge
Peanut Butter Brownies
Fudgy Chocolate Brownies
Chocolate-Dipped Strawberries

Day 2: Breads & Puddings
Banana Bread
Blueberry Bread
Focaccia Bread
Classic Bread Pudding
Chocolate Pudding

Day 3: The Cake Whisperer
Confetti Layer Cake
Almond Pound Cake
Mint Chocolate Chip Cake
Cast Iron Hot Fudge Pudding Cake
Chocolate Layer Cake with Chocolate Frosting

Day 4: Bars & Ice Cream Social
Brown Butter Toffee Blondies
Cream Cheese Swirl Blondies
Goody Goody Bars
Strawberry Ice Cream
Chocolate Ice Cream