We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. Read more…

Master Chefs Cooking Camp Cookin with Fire Week 3

Superior Culinary Center
Event organized by Superior Culinary Center

Get Directions

#var:page_name# cover

Master Chef Cooking Camps
Cooking Theme: Cookin with Fire
Week 3: June 26th to 29th, 2018
Time: 10:00–3:00PM
Cost: $259+tax
Master Chef Ages: 14-18 years
Call Mike at 414.671.1200 or email at mike@supequ.com to register your teen.

Day 1: Thrill of the Grill
Classic Deviled Eggs
Grilled Hamburgers
Grilled Salmon Burgers
Grilled Corn on the Cob
Apple Pie

Day 2: Grilling Fiesta
Grilling Vegetables 101
The Best Turkey Burgers
Grilled Lemon Chicken with Rosemary
Summer Berry Pudding

Day 3: BBQ Master Griller
Grilled Potato and Arugula Salad with Dijon Mustard Vinaigrette
Grilled Chicken Pasta Salad
Sweet and Saucy Gas-Grilled Salmon with Lime-Jalapeno Glaze
Peach Squares

Day 4:Backyard Benihana
Pita Bread Salad with Tomatoes and Cucumber (Fattoush)
Grilled Chicken Souvlaki
Grilled Corn with Flavored Butter
Summer Berry Bake