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Thursday
22
MAR

Wild Beer TTO

15:00
23:59
Taphouse
Event organized by Taphouse

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Engelske Wild Beer kommer til København er tager en masse spændende øl med. Som altid er de garant for nogle meget spændende og skæve øl.

Øl der vil være at finde på hanerne i morgen:

Beyond Modus IV (7.7%) - Double-Aged + Double-Barrelled + Double-Blended 2017

BrettBrett Double IPA (8%) - Brett + Hops + Brett 2017

Epic Saison (5%) - Crisp + Zesty + Spicy

Evolver IPA (5.8%) - Hops + Brettanomyces + Hops

Jambo! (8.5%) - Imperial Stout + Chocolate + Raspberries

Madness IPA (6.8%) - Hops + Hops + Hops

Millionaire (4,7%) - Salted Caramel + Chocolate + Milk Stout

Modus Operandi (7%) - Old Ale + Oak-Aged for 90 days + Wild Yeast

Ninkasi (9%) - Bubbles + Apples + Wild Yeast

Pogo (4%) - Passion Fruit + Orange + Guava + Pale Ale

Redwood (5.8%) - Barrel Aged + Sour Berris + Wild Yeast 2017

Rooting Around, Winter (7%) - Rocks Samphire + Douglas Fir + Sauternes Casks

Rhubarber (6%) - Forced Rhubarb + Custard + Ginger

Sleeping Lemons (3.6%) - Preserved Lemons + Salt = Refresing Gose

Sleeping Lemons Export (6%) - Preserved Lemons + Salt + Export Strength

Smoke 'n' Barrels (4%) - Smoked Orange + Barrel-Aging + Gose

Somerset Wild (5%) - Spontaneous Fermentation + Pale + Sour

Sourdough (3.6%) - Hobbs House Bakery Sourdough Culture + Oak Barrel Fermentation

Tepache (6%) - Pinapples + Spices + Wild Yeast

Wildebeest (11%) - Chocolate + Crushed Espresso + Vanilla

Wineybeest (11%) - Imperial Stout + Wine Barrels + Time

Yadokai (13%) - Sake-inspired + Yuzu + Sea Buckthorn + Seaweed

Yokai (4.5%)- Yuzu + Seaweed + Sichuan Pepper

Vi ses! 🙋‍♀🙋‍♂🍺🦌

Venue

Taphouse