Chef Eddie Hernandez’s long anticipated cookbook, Turnip Greens & Tortillas, will be released on April 10. To celebrate the release and share the excitement with Atlanta, Chef Eddie will be signing books at the Atlanta Taqueria del Sol locations on April 13 and 14. The specials running at the locations will be pulled from the book as well to give Atlanta a taste of some of the different things the book has to offer.
Saturday, April 14th:
Cheshire Bridge - 5:30pm to 9:00pm
2165 Cheshire Bridge Road
Atlanta, GA 30324
If you would like purchase a book ahead of time - http://www.taqueriadelsol.com/the-book.html