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Daifuku Strawberry and Japanese Tea Workshop 7/4/2018

Tea Press Bangsar
Event organized by Tea Press Bangsar

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Have you ever think of making your own Japanese dessert at home?
Here is the opportunity to learn from our experienced Japanese master.

We are going to hold a workshop on “The Making Of Japanese Dessert” at our newly opened Bangsar outlet for the very first time.
During the workshop, the participants will learn the making of Strawberry Daifuku in steps and the correct way to brew the Japanese tea.
Come and join us now as the place is limited to 10 person!

Workshop details:
・Date: 7/4/2018
・Time : 10am to 12 noon (2hours)
・Fee: RM 50/ pax

The making of two strawberry Daifuku ( we will eat one on the spot, the other one is for you to bring back home) and brewing of Japanese tea.

・Souvenir: ingredients for strawberry Daifuku (2 sets)
・Capacity: 10 person

・How to apply
Book your place by accessing to the following link

・When to due:
As soon as the capacity of 10 person is filled up.