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Saturday
28
APR

4-Course Wine Dinner

17:00
21:00
The Attic
Event organized by The Attic

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Welcome to the First Ever Wine Dinner that The Attic!

For those wine enthusiasts and wine novices, we are offering a 4 course wine dinner to 20-25 people that reserve their spots first. Price per person is $75 + tax + gratuity

Stonewall Creek Vineyards from Tiger, GA in will be supplying a glass of wine with each course. Alex Blackwood, the Assistant Winery Manager, will lead our guests through the tasting and dinner. Our chef will be available to describe the food that he feels will pair well with the wine.

Wine Dinner Menu:

Appetizer – 2017 Yukari Rose
Pan seared diver scallops with spicy charred mango on a bed of citrus couscous.

Salad – 2017 Boriana
Arugula, topped with sliced apples, pink pepper goat cheese, spicy walnuts and lemon bacon vinaigrette.

Entrée – 2015 Cabernet Franc
Center cut ribeye with roasted fingerling potatoes with arugula chimichurri and pan blistered cherry tomato medley.

Inter mitcho
Citrus refreshment.

Dessert – 2017 Whitetail
Mango Crème Blue

We cannot wait to see all the wine lovers come together to kick-back and relax with delicious food and tasty wine. Call 706-839-1811 to inquire about registration for the event or message us on our Facebook page.
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Venue

The Attic