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Wednesday
21
MAR

Bird & Blossom- A Hanami Tasting Menu

14:00
23:00
The Bird
Event organized by The Bird

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From March 21st- April 15th, to celebrate the Cherry Blossom festival, we are offering a curated culinary tour to celebrate Hanami - the traditional Japanese party to enjoy the transient beauty of flowers. Our five-course menu spotlights fowl and fresh vegetables paired with cocktails and wines specially selected to highlight the subtle, unique, and carefully crafted flavors of Japan.

Menu available by reservation only- book now while seats are still available

https://www.opentable.com/r/the-bird-washington?p=2&sd=2018-03-21+19%3A00&page=1

Venue

The Bird