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Tuesday
10
APR

French Bistro Cooking Class with Riki Kaspi $85 pp

18:00
21:00

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In this class we will take you on a journey through some of the timeless recipes such as Coq a Vin, Ratatouille, French Onion Soup and Chocolate Fondat.
Paris is such a cosmopolitan city. One of its most enduring culinary treats is however the traditional Bistro.
This is French food at it’s best and to this day, the cornerstone of classic cuisine.