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Wednesday
18
APR

Norwegian Seafood Appreciation Dinner

18:30
21:30
Thammachart Seafood
Event organized by Thammachart Seafood

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♦ Norwegian Seafood Appreciation Dinner ♦

The Dock Seafood Bar by Thammachart Seafood and The Norwegian Seafood Council presents a truly spectacular five-course dinner, highlighting top quality Atlantic “cold water seafood” from Norway.

Featuring Chef Markus Dybwad 👨🏻‍🍳 , with experience from Michelin restaurants, such as the Bagatelle in Norway
x Chef Pepe Lopez 👨🏽‍🍳, the Corporate Chef at Thammachart Seafood with Michelin star restaurant experience.


🍾 18th of April 2018 from 6:30 pm
🍾 Price: 1,990++ (includes Free Flow Wine)
🍾 The Dock #Thonglor

♦️ BOOKINGS: 02-3815373
♦️ askus@thammachartseafood.com