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Friday
13
APR

CURRY NIGHT

09:00
12:00
The Forest Lodge
Event organized by The Forest Lodge

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Starters

(V) Onion bhaji (3 pieces), mint riata, leaves £3.50 (g/f*)

Lamb kebab, onion salad, mint riata £4.50(g/f d/f)

Chicken tikka skewers, mint riata, leaves £4.50 (g/f)

Poppadum x2 & chutney £1.50
Garlic or plain nan bread £2.00

Choice of curry

The following dishes can be made with Chicken £10, lamb £11 or vegetable £8
All served with pilau rice

Balti, Chilli, onions, peppers, garlic & ginger (g/f d/f)

Dansak, Sweet & spicy with lentil & pineapple (g/f d/f)

Korma, A classic coconut & mango curry (g/f)

Madras, A hot & fiery curry sauce, chilli, garlic, curry leaves finished with fresh coriander (g/f d/f)


Afters
A choice of our house ice creams
2 scoops £2.75, 3 scoops £3.25

Coconut sorbet, vanilla, strawberry, raspberry, mint chocolate, chuncky chocolate, toffee,