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Sold Out! Tween Cooking: Whole Wheat Sweets and Treats (9-11yrs)


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This class is full. Please join our wait list by contacting us at 336.574.2898 ext 317 or jbedrosian@gcmuseum.com.

Take your baking to the next level with freshly milled whole wheat flour. We'll begin by grinding our own flour and baking our treats. Then, we'll decorate and package them to make wonderful gifts for friends and family.

GCM Members $30, Non-Members $35
Class fee includes admission to the Greensboro Children’s Museum for the participant and one adult on the day of the class.

Drop-Off: Yes. If you would like to stay nearby, the class instructor can guide you to a comfortable and convenient area in the Museum.

Instructor: Jennifer, Chef Educator

Questions? Contact us at 336.574.2898 ext 317 or jbedrosian@gcmuseum.com