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Artisan Table Guest Chef Series ft. Chef Timothy Kolanko

The Lodge at Torrey Pines
Event organized by The Lodge at Torrey Pines

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Executive Chef Jeff Jackson is putting a new spin on A.R. Valentien’s annual Artisan Table series. While the focus of the Artisan Table remains on sharing a communal meal of seasonal bounty, each of the monthly dinners features a guest chef, who works with The Lodge’s culinary team to explore a culinary theme and craft a unique dinner menu with wine pairings.

Special Host: Chef Timothy Kolanko, Blue Bridge Hospitality
May 3, 2018 | 7:00 p.m. - 9:30 p.m.

$165 per person (all inclusive)