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Sunday
22
APR

Restaurant Week

15:30
21:00
The Melting Pot
Event organized by The Melting Pot

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Join us for Long Island Restaurant Week! 3-course dinner for $28.95 per person.

FIRST COURSE
-BOURBON BACON CHEDDAR-
Lager Beer combined with garlic, mustard powder, worcestershire and our cheddar cheese blend, finished with a splash of bourbon and bacon bits.

OR CHOOSE FROM ANY OF OUR FAMOUS CHEESE FONDUES.
Complement your cheese fondue with our Artisanal Dipper Plate featuring a selection of hand-cut, premium cured meats for $4.95

SECOND COURSE
-LONG ISAND-
Teriyaki Sirloin, Herb Crusted Chicken Breast, Pacific White Shrimp

-NEW YORK STATE- ADDITIONAL $10
Cold Water Lobster, Filet Mignon, Chicken Breast, Pacific White Shrimp

THIRD COURSE
ROCKY ROAD
A delicious blend of our dark chocolate, marshmallow cream and candied pecans.

Or choose from any of our decadent chocolate fondues.