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Friday
13
APR

Friday Night Take-Away at The Paddock with The Pickle Palace

17:00
19:00
The Paddock
Event organized by The Paddock

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We will be hosting a series of healthy Friday Night Take Away's from The Paddock Farm Shop. On the menu, we have a range of curries and stews, hand made by Hannah and Michelle at The Pickle Palace, Greenside, using The Paddock's locally grown, organic veg which would otherwise have been waste. The curries are all suitable for vegetarians and those who have a gluten free diet, with vegan options also available. The focus of the events is to provide an option for those wanting to enjoy freshly prepared, home cooked, good food which is not loaded with unhealthy ingredients, calories and preservatives whilst ensuring we continue to run an ethical, sustainable and waste free business!

The curries and stews are truly delicious, served with either naan or pitta (Gluten Free Available) in a compostable take-away tub (please recycle these at home yourself!) This is a really special opportunity for a healthy Friday night treat!

Pre-ordering is advised in order to avoid disappointment, please email laura@thepaddock.org.uk by 5pm on Thursday 12th April 2018 to order. We will have some portions available to pop in and pick up although these will be on a first come first serve basis and we cannot guarantee there will be enough for everyone if you have not pre-ordered. Please state whether you would like naan (contains yoghurt), pitta or gluten free pitta when ordering.

The next take-away event will take place on Friday 13th April 2018. Pop into the The Paddock Farm Shop, 7-9 Ramsay Street, High Spen, NE39 2EL between 5-7pm to collect your curry.

The next event will be based around seasonal, local veg and creating a delicious meal with them.

The curries and stews are £5 per portion including naan or pitta.

If you would like to receive regular updates on our Take-Away nights or anything else to do with The Paddock, please sign up to our mailing list by emailing us!

If you have a tub from a previous take-away, bring it along and we can refill it or use it for storing and freezing veg in preparation for future take-away's. We now have compostable take-away tubs!

Menu to be announce Monday 12th April 2018. All of our ingredients are organic and homemade unless otherwise stated. The stock used for both the curry and stew is vegan and gluten free. Served in compostable tubs.

Please be advised, while the curry and naan may provide a complete meal for some, others may like to add rice or meat to their sauce. The curries are designed to be a curry sauce and side, alternatively you may like to buy 3 portions between 2 people.

Orders must be placed no later than 5pm Thursday 12th April!
PRE-ORDERING ADVISED TO AVOID DISAPPOINTMENT – EMAIL LAURA@THEPADDOCK.ORG.UK OR LEAVE A MESSAGE ON THE GROUP PAGE.

MENU NOW ANNOUNCED: FRIDAY NIGHT TAKE AWAY AT THE PADDOCK FARM SHOP, FRIDAY 13th APRIL 2018
5PM-7PM.
POP INTO THE FARM SHOP AND PICK UP A HEALTHY CURRY, HANDMADE BY HANNAH AND MICHELLE AT THE PICKLE PALACE, GREENSIDE USING THE PADDOCK’S ORGANIC SURPLUS VEG OR FOOD WHICH HAS BEEN RESCUED FROM LANDFILL FROM ONE OF THE LARGER SUPERMARKETS. FOOD WHICH WOULD HAVE OTHERWISE BEEN WASTE.

Sweet Potato and Squash Coconut Curry (Vegan, Gluten Free) £5
Served with a choice of naan (vegetarian, not vegan, not organic), or Vegan Gluten Free Wrap. Please state which you prefer.
OR
Spinach and Paneer Curry (Vegetarian and Gluten Free) £5
Served with a choice of Naan (vegetarian, not vegan, not organic) or Vegan Gluten Free Wrap. Please state which you prefer.

ALLERGENS: Mustard Seeds in the curry.

All of our ingredients are organic and our food is all homemade unless otherwise stated. The stock used for the curry is organic, vegan and gluten free. Served in compostable tubs. Please be advised, while the curry and naan may provide a complete meal for some, others may like to add rice or meat to their sauce. The curries are designed to be a curry sauce and side, alternatively you may like to buy 3 portions between 2 people.

Orders must be placed no later than 5pm Thursday 12th April!
PRE-ORDERING ADVISED TO AVOID DISAPPOINTMENT – EMAIL LAURA@THEPADDOCK.ORG.UK TO ORDER YOURS.
FULL INFO AVAILABLE ON OUR WEBSITE WWW.THEPADDOCK.ORG.UK

Venue

The Paddock