On the 30th April we will be welcoming chef, Rollo Mason and his appointed team into our kitchen where they will be crafting a delicious seven course tasting menu.
Alongside each dish we shall be pairing the perfect wine, carefully selected from our list. These wines will complement each dish wholly, introducing elements to the palate that may have before gone unnoticed.
This evening will be both an informative and interesting, whilst indulging in an inventive menu and drinking delicious wine and followed by an informal Q&A with Rollo Mason himself.
Tickets are £55 each which will allow you to indulge in all seven courses. For additional wine pairings per course tickets are £85.
Limited spaces are available and booking is essential. Bookings cannot be provisionally made and will only be confirmed once a deposit has been paid.
Dietary requirements must be submitted prior to booking.
To book call us on 029 2022 4817 or email firstname.lastname@example.org