We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. Read more…

Mother's Day Tea: Kombucha Brewing with Rachel Abbett


Get Directions

#var:page_name# cover

A Mother's Day Tea - Kombucha Brewing with Rachel Abbett
Saturday, May 12

Kombucha is a fermented tea rich in immunity-boosting probiotics, energizing B vitamins, liver detoxifying enzymes and joint-friendly glucosamine. Learn to make this fizzy beverage with nutrition consultant Rachel Abbett. She will go step-by-step through the process so you can learn the do's and don'ts of the SCOBY and have an engaging discussion about gut health.

Rachel will finish the workshop with an all-ages alternative to wine tasting, sampling 6 different flavor infusions compliments of local artisan Element Shrub. You will leave with a mason jar full of freshly brewed kombucha and a culture to take home, and the knowledge to get brewing in your own kitchen. Sign up today to reserve your spot!

Other events by
The Teal Center For Therapeutic Bodywork, Ltd.