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Wednesday
28
MAR

Easter Egg Making Workshop

09:30
15:00

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Grab a friend and book into our Easter Egg Making workshop for adults. This workshop is limited to 4 adults per session. Classes run for approx 1 1/2 hours.

Participants will make the following Belgian Chocolate products.

One x Bag Mini Eggs (18)

Two x Small Half Eggs Solid Fill with choice of flavour eg., Rocky Road, Licorice, Turkish Delight, Caramel, Mint etc.

Two x Large Half Eggs Solid Fill with choice of flavour eg., Rocky Road, Licorice, Turkish Delight, Caramel, Mint etc.

Dark, Milk & White Belgian Chocolate will be available to use. Sorry no Sugar Free Chocolate will be available.

While the Easter Eggs set participants will move to The Dairy Bar and enjoy a Tea/Coffee and a Hot Cross Bun then return to the chocolate production room to package and personalise labels & ribbon.