We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. Read more…
Thursday
29
MAR

J. Lohr Wine Dinner at Tinos

18:00
21:00
Tinos Kitchen + Bar
Event organized by Tinos Kitchen + Bar

Get Directions

Category
#var:page_name# cover

Join us at Tinos Thursday, March 29th, 2018 @ 6pm for a Wine Dinner with Shauna Troy and J. Lohr Vineyards & Wines.
5 Course Dinner paired with limited production 90+ point wines! Only $85 per person (plus tax & gratuity)

Menu:
RECEPTION
Cured salmon, Japanese salt, fresh horseradish, leeks
Maine oyster, Pesto d’urtica
J. Lohr Carol’s Vineyard Sauvigon Blanc, Napa Valley, California 2016

FIRST COURSE
Wood Grilled Swordfish
Sage gnocchi, grilled rapini, paprika broth, shiso
J. Lohr Cuvee St. E, Paso Robles, California 2012

SECOND COURSE
Pan Seared Duck Breast
Morel risotto, sautéed ramps, cherry pepper sauce
J. Lohr Carol’s Vineyard Cabernet Sauvignon, Napa Valley, California 2014

THIRD COURSE
Grilled Entrecôte
Roasted parsnips, skordalia-dauphine, red wine glaze, blue cheese cracker
J. Lohr Signature Cabernet Sauvignon, Paso Robles, California 2014

DESSERT
Stone Fruit Tarte Tatin
Nut caramel, olive oil ice cream
J. Lohr Estates Late Harvest Riesling, Arroyo Seco Monterey, California 2016

THERE ARE ONLY A FEW SPOTS REMAINING, SO MAKE YOUR RESERVATIONS TODAY (603) 926-5489