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Friday
30
MAR

Meat Winemakers with Niepoort

20:00
23:00
Tivoli Marina Vilamoura
Event organized by Tivoli Marina Vilamoura

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Over generations food and wine have been collecting memories
and inspiring new stories to tell. Better yet, to taste. We're hereby to invite you to “meat” an exclusive, limited seat event with a signature menu by our Executive Chef André Basto and wine pairing introduced by Dirk Niepoort.

Let us guide you through joyous wines and superlative cooking
in a masterful hymm to the palate.

*
Ao longo de várias gerações, a comida e o vinho têm colecionado
memórias e inspirado novas histórias para contar. Melhor ainda,
saborear. E por isso convidamo-lo a experienciar um evento exclusivo e limitado com um menu de assinatura pelo nosso Chef Executivo André Basto e wine pairing apresentado por Dirk Niepoort. Deixe-nos guiá-lo através de
vinhos exuberantes e uma cozinha superlativa, num hino magistral ao paladar.

+ info/ reservation: experience.tmvi@tivolihotels.com | +351 289 303 303