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Thursday
03
MAY

Raw Vegan Zucchini Marinara Cooking Demo w/ Caroline Carter

17:00
18:00
Tricklebee Cafe
Event organized by Tricklebee Cafe

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May 3: Raw Vegan Zucchini "Pasta" Marinara

Using fresh vegetables, learn how to make a gourmet raw vegan Zucchini Marinara with Caroline Carter of Caroline’s Raw Creations. Whether you choose to enjoy it as a main dish or an appetizer, it will be full of flavor and nutrients!

A healthy meal will be served after the workshop.
All are welcome!

Join us April-June for this workshop series on Healthy Eating Choices.