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Thursday
03
MAY

Tres de Mayo

18:30
21:30
Zorvino Vineyards
Event organized by Zorvino Vineyards

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Join us on May 3rd for our annual 4 course Tapas style dinner accompanied with 4 creative and tasty Margaritas.

Chefs Pete and Mike will prepare some popular traditional Mexican dishes. This sold out in the past. Do not miss out!

The cost will be $59.95 p/p for this event which includes tax and gratuity. Reservations required!

Menu
First Course
Carnitas Tostada
Braised Pork | Bacon | Onion | Spices | Chili |Hominy
Pinto Beans | Poblano Aioli

Second Course
Avocado Quinoa Salad
Fresh Greens | Quinoa | Black Beans | Avocado | Red Onion
Red Cabbage | Orange Lime Vinaigrette

Third Course
Masa Cilantro Chicken
Corn Tortillas | Garlic | Cilantro | Lime | Red Onion | Street Corn
Arroz Roja (Mexican Red Rice)


Fourth Course
Dark Chocolate and Banana Chimichanga
Deep Fried Flour Tortilla | Banana | Dark Chocolate Ganache