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|Awards||Since 1867 Filippo Berio has won too many awards for its Olive Oils to mention.|
Filippo Berio produces a range of delicious olive oils; from dressings to flavouring to frying, roasting and baking, Filippo Berio’s Olive Oils cater for all cooking occasions.
For dressings and flavourings use Filippo Berio Extra Virgin Olive Oil, its perfect for drizzling over salads or cooked vegetables.
Filippo Berio Unfiltered Extra Virgin Olive Oil – the cream of the olive oil crop – is ideal for dipping fresh crusty bread.
For everyday cooking try Filippo Berio Olive Oil, its versatility means it’s ideal for a range of dishes.
For frying and baking use Filippo Berio Mild & Light Olive Oil. The Mild & Light variety contains no olive flavour so it’s ideal if you don’t want to affect the taste of certain foods.
Filippo Berio spray oils allow you to carefully control how much oil you use – ideal for convenience and if you're watching your calorie intake.
Filippo Berio also has a delicious range of Pestos - Traditional Green Pesto, Pesto with Sun Dried Tomatoes, with Hot Chilli, and with Tomatos and Ricotta.
And, to experience the best table olives, try Filiippo Berio's range of award winning bottled delicatessen olives.
For full details of all our products and lots more, please visit our website.