|About||Defying labels. Having fun.|
|Food styles||American (New), American (Traditional), Burgers, Cajun/Creole, Sandwiches, Seafood, Soul Food, Southern|
|Restaurant specialties||Dinner, Drinks, Lunch|
|Restaurant services||Catering, Groups, Kids, Outdoor, Takeout, Waiter, Walkins|
We like to think of Georgia Blue as a wildcard in the restaurant world. We first opened our doors in 2010 with one mission: blow people's minds with a unique combination of sophisticated food and a laid-back style.