Simple, approachable seafood, consisting of small and large plates for grazing. Coastal favorites and New England Classics like Lobster Rolls, Steamers and Chowder. Lightly fried items such as Popcorn Shrimp and Calamari and Fish n’ Chips will balance the Ice Bar options which consist of a selection of raw oysters, tartar and ceviche.
Jeff Strine, DC; Claude Ibrahim, Old Town; Adam Sackett, Capitol Hill
1624 Q St NW, Washington (DC), 20009, United States