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We have always dreamed of opening our own business due to our passion for food and hospitality. We thought that there would be no better way to connect with other people like us then to be a mobile restaurant on wheels that delivers fresh, natural, nourishing food. Happy Soul Bowl was born!
As a husband and wife team, they have a combined 35 years of hospitality experience. Jannie has got a degree in Hotel Management and started her career in a Hotel Management role. She left hospitality after having their child and being unable to combine the two in her current role. She entered the corporate world always keeping her love for hospitality and knowing she would return one day. Ronald has been a Chef in several roles in Europe and Australia and has worked in several restaurants as a Head Chef.
With a love for natural, fresh and wholesome food we decided to make our dream come true. Serving you delicious real food is our mission.
Comfort food that makes your soul happy!