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31G Jalan Makyong 5A/KU5, Bandar Bukit Raja, 41050
Parking: Street
Work hours
MO 09:00 – 17:30 SA 09:00 – 12:30
TU 09:00 – 17:30 SU closed
WE 09:00 – 17:30
TH 09:00 – 17:30
FR 09:00 – 17:30
About Harvest and Catch Online Seafood
We promote local caught seafood! Hassle free, ready to cook. Delivery Service. Providing our customers the freshest and best quality catch only, nothing less! Free Delivery with Min. Purchase RM180 (Klang Valley) / RM300 (Other States). Only The Best Quality - Full Refund or Replacement if you are unhappy with your purchase!
"Unbeatable Freshness & Distinctive Quality"
Harvest and Catch specialises in seafood with a sprinkling of our other favourites delivered to your door. Our mission is to get more Malaysians to have better access to good, fresh and healthy food. Founded right here in Klang by Allan & Aldrian, we support the notion of Real Food for real people. Unbeatable freshness, from nature to your table.

In their parallel lives, both Allan and Aldrian are endurance sports aficionados. You can find them training and competing for multiple local and international events. Their common passion for physical fitness naturally transcends to eating well. Both coming from 3 generations of fishing families, they know their Pomfrets. And no, we do not sell you Trout as Salmon.
Our network includes our own fleet of local affiliated fishing boats here in Selangor as well other parts of Malaysia including fresh lobsters from Terengganu, fishes from the coral waters of Sabah, and also quality imported premium seafood. What’s more, our local catches are cut and cleaned on-premises after coming off from the boats. Our landings do not sit in the cold storage but are all sold freshly daily.

Through our own network, we have curated a selection of our favourite "Super Food" such as grains from highland in Bario, Sarawak. We are now delivering them straight to your kitchen, providing you and your family with the best!

Check our Product List and get your inspiration to answer to the perennial question of "Today Eat What?"
Tenggiri batang, Tenggiri bunga, Salmon, bawal hitam, bawal putih, bawal emas, senangin, jenahak, kerapu, siakap, parang, pari, udang minyak, udang besar, udang harimau, gelama, cencaru, scallop, keli, mambong, kembung, tongkol, ketam bunga, Tilapia, patin, kupang, sotong katak, sotong putih, sotong kembang, lobster, ikan merah, kurau, terubok, bawal tambak, Gerut, Ikan kacang, sardin, pelaling, ikan lidah, rumi, kerisi, Udang Ketak, Udang Lipan,

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