Moosehead Kitchen - Bar

Moosehead Kitchen - Bar

110 Telok Ayer Street, Singapore, 068579, Singapore

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66368055

Categories
Now CLOSED
Work hours
MO 11:30 – 14:30 SA 18:00 – 22:30
TU 11:30 – 14:30 SU closed
WE 11:30 – 14:30
TH 11:30 – 14:30
FR 11:30 – 14:30
About

Cuisine with ‘edge,' non-mainstream, freestyle and global, with a core of Mediterranean flavors and influences from around the world.

Food styles Greek and Mediterranean, Spanish/Basque, Tapas Bars
Restaurant specialties Coffee, Dinner, Drinks, Lunch
Restaurant services Catering, Reserve, Takeout, Walkins
Moosehead Kitchen - Bar cover
Description

Moosehead serves cuisine with ‘edge’ in the sense that it is non-mainstream, freestyle and global, with a core of Mediterranean flavors and influences from around the world.

The food is described modestly as ‘elevated street food’ and is inspired by the ‘investigative wanderings’ of owner and operator Daniel Ballis.

Standout items include:

Bacon wrapped chargrilled dates, garlic aioli, pine nuts.
Fried artichoke, house made ricotta, bottarga.
Chargrilled cauliflower with garlic miso and leek confit.

The bar features a trove of fine beverages including new world wines -- especially Australian -- and boutique, biodynamic and less well-known labels.

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