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The Qatar Culinary Professionals (QCP) is the national chef association representing professional chef in foodservice industry in the entire Qatar peninsula.
Established in 2014, QCP is a resource and community for its Chef Members.
The Association works to promote and support the development of the industry while providing its members network, regulatory representation, programming and events.
QCP serves its members with professionalism and integrity, and provide them training, education and support they need to develop their activities.
The Qatar Culinary Professionals (QCP) is the association of professional chef's in Qatar under the GULF CULINARY MASTERS. It is not-for profit organization dedicated to maintaining, advancement and improving the international culinary prestige of the Qatar.
The World Association of Cooks Societies (WACS) is the Seventy-two nation confederation of professional chefs organization.
The WACS endorses the QCP as the authorized Qatar culinary institute. The QCP, thereby has an international culinary focus and multi-national support for the staging of its various competition, training, seminars and events.
The membership of the QCP is open to all those professionally and solely involved in the preparation of food. Anyone interested in the QCP or its activities and requiring further information can contact by email firstname.lastname@example.org or call on +974 4479-2221. You can visit our website http://qatarcp.com
You can also follow us on Twitter: Qatar Culinary - QATARCP_2014 and LinkedIn: Qatar Culinary Professionals
|Founded||David Sosson, Yuksel Mutlu, Joseph Yammine, Baran Yucel, Jameel Al Nabtiti & Ryan Sonson|