|About||QCS is a USDA and ISO Guide 17065 accredited certification program that offers a wide array of certification options.|
|Mission||We are committed to meeting the unique needs of your business in a timely manner.|
QCS is a USDA and ISO Guide 65 accredited certification program that offers a wide array of certification options for farming, livestock, packing, handling, processing, and wild harvest operations.
With more than 25 years of experience in certification, QCS is an industry leader. We have over 900 clients in 37 states and 11 countries, meeting the needs of operations regardless of type, location, or size on the ever-expanding worldwide market. QCS is committed to meeting the unique needs of your business in a timely manner.
Our staff includes food and agricultural scientists, educators, and regulators, all highly trained in US & International Organic and Food Safety standards. Our reputation is unequaled. Integrity is our seal.
While our home office is in Florida, QCS has USA regional offices in Missouri and Virginia, and internationally in the Dominican Republic and Ecuador. Sp/En bilingual staff available to assist clients.
QCS offers organic, food safety and ethical certifications. Explore a list of our services by visiting www.qcsinfo.org
|Founded||QCS is the USDA and ISO Guide 65 accredited certification program of Florida Certified Organic Growers and Consumers Inc. (FOG).|
Certification options include:
Harmonized Food Safety
Certified Hormone/Antibiotic Free
Specific Trade Practices
Food Justice Certification (which will allow for consumers to choose to support a more just agricultural system.)