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|About||Consulting Group developing Concept, Design, Management & Promotional Services for the Restaurant and Hospitality Industry|
A valuable asset for the Restaurateur or Seasoned Professional. As well as, Food Product Development and Commercialization.
Development Concepts for Front, Back and Office.
Conduct on Site Evaluations
Business & Identity Development Plans
Facility Layout & Design
Produce Licensing & Filings
Develop Food & Beverage Menus
Marketing and PR Plans
Analyze Financials & P&L’s
Formulation Ingredient Sourcing
Initiate Secret Shopper Programs
Other Areas:Organic Programs, Non-GMO, Food Safety,
QA, Allergen Control
We become your “GO TO” For every facet of your business. For support of your short long term turn key operations or support of a single task along the way. We have been there and understand what you are going through and can guide you through a stress free resolution.