Food is a common language and a universal right. Slow Food envisions a world in which all people can eat food that is good for them, good for the people who grow it and good for the planet.
Slow Food seeks to create dramatic and lasting change in the food system. We reconnect Americans with the people, traditions, plants, animals, fertile soils and waters that produce our food. We seek to inspire a transformation in food policy, production practices and market forces so that they ensure equity, sustainability and pleasure in the food we eat.