Sri Mayyia Caterers

The catering legacy of Sri Mayyia Caterers dates back to 1953, a nostalgic era where traditional Indian fare was a clear favourite, and every feast or celebration was incomplete without the mouthwatering delicacies.

To prepare the highest quality delicacies through meticulous planning, employing the highest hygiene and safety standards.

Sri Mayyia’s Catering Legacy is truly a journey from Payasam to Pasta. The wave of modernity introduced Sri Mayyia Caterers to Global Cuisines, transforming the delectables churned out, to the changing tastes.

Over several decades of excellence has resulted in Sri Mayyia Caterers being the first choice for an elite clientele, be it celebrities, politicians, bureaucrats, or the general public, every client has been patronizing Sri Mayyia Caterers for all their events.

1953

catering dishes