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Tasty Grass Farm

Tasty Grass Farm

6760 Wilson Road, Marshall (VA), 20115, United States

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(540) 216-3165

Categories
Now OPEN
Work hours
MO 07:00 – 17:00 SA 07:00 – 17:00
TU 07:00 – 17:00 SU 07:00 – 17:00
WE 07:00 – 17:00
TH 07:00 – 17:00
FR 07:00 – 17:00
About At Tasty Grass Farm we sell 100% grass-fed, USDA approved Black Angus beef. Our herd lives hormone, antibiotic, and steroid free, and only eats grass, as nature intended. We are Animal Welfare Approved and Certified Grass fed Approved.
Tasty Grass Farm cover
Description All our cow are solely grass fed from our fields.This means the beef you buy has never consumed anything other than what nature intended cattle to eat. In addition, the cattle are always under our supervision, we never send them out to other farms to graze.

We are able to accomplish the challenge of feeding the herd only on our fields by structuring a rotational grazing system. Our operation uses smaller paddock sizes so to encourage the herd to eat all the grass in specified areas, thus consuming all the nutrients a variety of plant life has to offer, and in turn ensuring that our cattle only eat the best grasses at all times. In order to wash down those scrumptious grasses, watering troughs are installed in each paddock so the herd drinks fresh well water all the time.

In case we haven’t sealed the deal with you yet, you should buy from us because our herd receives zero antibiotics and hormones. We don’t need them! That’s because we care for our herd as living animals should be cared for. They have acres upon acres to move about, gain weight naturally, get nature made antibodies from their mother’s milk and, as a result, live healthy lives.

Every step of our operation is local. We even use a butcher in nearby Bealeton, Virginia. Tasty Grass Farm sells the meat by hang weight. We take care of all of the processing. All you have to do is show up at our farm on pre-selected dates to pick up the beef.

The meat is sold in 1/4, 1/2 or whole steer packages. We sell at $4.52 per pound hang weight plus 2.5% Virginia Sales Tax. The entire process requires four to eight weeks from time of order. We do not send any of our steers to be processed without advanced orders to keep the meat as fresh as possible.

Most customers purchase a 1/4 steer which typically is between 145 lbs and 165 lbs hang weight.

We look forward to hearing from you!
  • 6760 Wilson Road, Marshall (VA), 20115, United States
  • Get Directions

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