|About||Fantastic food, beautiful sea & bayviews, multi award-winning chefs, a Michelin star & a farm called Southdown. Reservations not taken via Facebook.|
|Restaurant specialties||Coffee, Dinner, Drinks, Lunch|
|Restaurant services||Groups, Kids, Reserve, Waiter, Walkins|
For more information about our history, menus, the team and up to date news on The Elephant go to http://www.elephantrestaurant.co.uk or follow us on Twitter - http://twitter.com/elephantrest
Two restaurants under one roof, situated on the picturesque harbour of Torquay in South Devon. The Brasserie and The Room offer two different but equally tasty dining experiences, where we take advantage of our beautiful, and fresh local ingredients and of course, produce from our very own Southdown Farm, Brixham.
The Brasserie is family friendly and is open for lunch and dinner Tues - Sat, with an amazing value for money set menu available all week and of course some daily specials. The Brasserie is open all year round and seats up to 55. It's situated on the ground floor of our Georgian terraced building.
The Room at The Elephant is our Michelin star awarded restaurant for the 9th consecutive year and offers an exceptional fine dining experience that cannot be missed! We are currently serving a 7 course tasting menu, with an optional cheese course from our British cheese board and the meal includes tea or coffee with petite fours. We also offer an optional matching wine flight for each course which is a great way to have an all round gastronomical experience.
You can dine in The Room in the evening, Tues - Sat from 6.30pm - 8.30pm. The Room is located on the first floor of the restaurant, next to our cocktail lounge, which both have stunning views over the harbour and Bay. (Please note that The Room is open from April - October)
All of our menus are available online - http://www.elephantrestaurant.co.uk/menus
You can also book for either restaurants by going to - http://www.elephantrestaurant.co.uk/booking.html
or by calling 01803 200044
To enquire about larger bookings & parties in our 12-seater Conservatory drop us an e-mail or give us a call.
We cannot guarantee tables, so it's always best to reserve a table :)
Some of Simon's recipes are available here on th