...modern European cuisine with international influences....
British, Diners, Soul Food
Coffee, Dinner, Drinks, Lunch
Outdoor, Reserve, Waiter, Walkins
The Larder positions itself a restaurant-come-bar... verging on gastro pub...... and not quite a wine bar. Executive Chef Martin Selby together with Food and Beverage Aficionado Damian Ahern have combined their skills to reach perfection at The Larder, where they mesh modern British & European cuisine with international influences. A mix of comfort food and classics – the food has been revived, remixed and reinvigorated by merging modern cooking methods and techniques.
9/114 Moo 2 Bo Phut, Amphoe Ko Samui, 84320, Thailand