|About||Highly influenced by the vibrant flavours of Asia, The Sampan is an inspired interpretation of our favourite Asian eating experiences.|
|Restaurant specialties||Coffee, Dinner, Drinks, Lunch|
|Restaurant services||Groups, Outdoor, Reserve, Walkins|
An ode to the Singapore River’s rich heritage as a bustling trading port in the 19th century, The Sampan is a three-storey restaurant and bar nestled among in the heart of Boat Quay and along the riverside. Helmed by Steve Collinson, who has over two decades of managing F&B establishments around the globe, diners can look forward to the highest quality of products and standards of hospitality at The Sampan.
Inspired by familiar flavours from all over Asia, classic dishes are given a fresh spin and some new favourites born, all perfectly paired with a daring beverage menu that will have you coming back for more.
Diners will have options to pick dishes that are gluten free, vegetarian, vegan or dairy free.