|Work hours||Add information|
|About||Our goal is to create delicious, all-natural, superior quality pastries and pita bread while maintaining consistency, value and integrity.|
Master Pastry Chef Diego Silva, has introduced Las Vegas and the World to the finest quality pastries ever brought on the market.
Using only the freshest and finest ingredients, Silva has garnered a reputation for superior quality, taste, and design.
Each pastry is a work of art, guaranteed to tantalize your senses.
Chef Silva is continuing the tradition of excellence and quality that his sister company Vegas Pita has been providing to the Worlds best hotels and casinos since 1993. "