|À propos de nous||"There is a realm where there are playful spirits and they are wandering." ~ Alvin Leung, chef proprietor of two Michelin-starred Bo Innovation, Beautifood, and now Bo London.|
Bo London introduces Alvin’s signature cooking style, “X-treme Chinese” to the city, playing with ingredients and techniques with immeasurable precision and combining centuries old recipes with modern cooking methods. The self taught chef breaks down perceptions of traditional and regional Chinese food, taking his guests to the “X-treme” and hopes to revolutionise Chinese gastronomy in London, creating an entirely new dimension for his diners to explore.
The menu at Bo London exemplifies Alvin’s ability to surprise. It will highlight not only favourite dishes from Bo Innovation in Hong Kong, but will also debut new culinary creations inspired by British cuisine and culture.